Hi Pat - I just wanted to thank you for such a great resource. I have been inspired! GAB
Pat's reply:
Hi G,
Thanks so much for your comments, they mean a lot to me! I'm really happy I've been able to inspire you, and I hope you will in turn share that inspiration with others... Have fun!
Pat
There are recipes of all kinds: flourless, grain free cakes and cakes with grains like rice and corn. Almond flour recipes and nut-free recipes. Chocolate, orange, lemon, almond, cinnamon: many mouth-watering flavors, many traditions.
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